Currently viewing the tag: "yeast"
I was looking for a pull-apart bread recipe on Pinterest. I wanted to make it as an appetizer to take to a friend’s house. Every recipe I found either used processed, packaged bread or it wasn’t really “pull-apart”. So I decided to tweak my favorite bread recipe and make my own pull-apart version. This is [...]
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Women like to judge one another. Apparently, it’s how we’re wired because it takes a great deal of conscious effort to learn to suppress this desire. It’s really too bad, because we could offer a lot to one another if we weren’t so busy pushing our agendas at each other and defending our decisions. Women [...]
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You can make bread, English muffins, pizza dough, pasta, crackers, and more starting with just some flour and water. Making a sourdough starter is easy with the help of the e-book Sourdough A to Z from GNOWGFLINS (God’s Natural, Organic, Whole Foods, Grown Locally, In Season). The book can be used in conjunction with their [...]
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